Lagoon 78

Just Marie 2
Luxury Crewed Yacht Charter

78 Ft / 23.8 M 6 Guests 3 Suites

Greece

Starting from $54,940 Per week

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Luxury Crewed Yacht Charters With Just Marie 2

Lagoon - Just Marie 2

M/Y Just Marie II is an extraordinary Lagoon Seventy8 power catamaran that epitomizes elegance, comfort, and sophistication. Designed for discerning guests who value both space and serenity, she offers an unparalleled yachting experience, blending the grace of a motor yacht with the stability and volume of a catamaran. Accommodating up to 6 guests in three luxurious en-suite cabins, Just Marie II offers an atmosphere of refined exclusivity. Her master suite is a true private retreat, featuring a dedicated sitting area, his-and-hers closets, and a private balcony that opens directly over the sea — perfect for morning coffee, sunset cocktails, or an intimate swim platform experience. Two VIP queen cabins provide equal comfort and style, each with private en-suite facilities. With her 36-foot beam, Just Marie II offers immense volume and open living spaces typically reserved for much larger yachts, ensuring every guest enjoys both privacy and freedom. The foredeck is designed for those who love the sun — a serene space fitted with loungers and unobstructed ocean views. The aft deck transforms into a chic alfresco dining area, ideal for formal dinners or relaxed evening gatherings overlooking the sea. Above, the expansive flybridge serves as the yacht’s social heart — complete with a bar, dining table, and generous lounge area, it’s the perfect place to enjoy a meal, sip cocktails, or simply take in the panoramic vistas as the world drifts by. A retractable shade ensures comfort at any hour of the day. Manned by a professional crew of four, Just Marie II delivers a level of service that is personalized, discreet, and exceptional. The crew has been together for over 5 years, forming a seamless team affectionately known by guests as “the cream team.” Their dedication and hospitality have earned many repeat clients who return year after year for the warm atmosphere and impeccable service that define the Just Marie II experience. With her elegant lines, vast living spaces, and an ambiance of pure tranquility, M/Y Just Marie II offers a sanctuary at sea — where every Greek sunrise is serene, every sunset unforgettable, and every moment simply perfect.

Accommodation Details

Spacious master cabin featuring private sitting area, his & hers closets, and a private balcony. Two VIP cabins both feature queen berths all with private bathrooms.

  • Location Greece
  • Yacht Type Power Catamaran
  • Max Guests 6
  • Crew 4
  • Suites 3 (1x King, 2x Queen)
  • Bathrooms 3
  • Manufactured Year 2018
  • Length 78 Ft / 23.8 M
  • Scuba Rdv. Scuba

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Pricing

Season Dates Base Port Price VAT
High Season 2026 01 Jul 2026 - 31 Aug 2026 Athens, Greece $66,153 5.2%
Mid Season 2026 B 01 Sep 2026 - 30 Sep 2026 Athens, Greece $60,546 5.2%
Low Season 2026 B 01 Oct 2026 - 31 Dec 2026 Athens, Greece $54,940 5.2%
High Season 2027 01 Jul 2027 - 31 Aug 2027 Athens, Greece $66,153 5.2%
Mid Season 2027 A 01 Jun 2027 - 30 Jun 2027 Athens, Greece $60,546 5.2%
Mid Season 2027 B 01 Sep 2027 - 30 Sep 2027 Athens, Greece $60,546 5.2%
Low Season 2027 A 01 Jan 2027 - 31 May 2027 Athens, Greece $54,940 5.2%
Low Season 2027 B 01 Oct 2027 - 31 Dec 2027 Athens, Greece $54,940 5.2%

+ ALL

High Season (July-August) 59000/wk 
Mid Season (June & September) 54000/wk 
Low Season (rest months) 49000 /wk
Plus all expenses (APA 30% + VAT 5,2%)Charters less than a week upon request. Weekly rate is divided by 6. If the yacht is chartered from a location other than the home port, the charter is subject to relocation fee. Relocation Fees: Relocation fee for Yachts 80 ft, Motor yachts and power catamarans TBC according to fuel consumption + 5,2 % VAT. Please note due to logistics, charters with embarkation/disembarkation in Santorini will be charged one extra day + 5,2% VAT.

*While we do our best to present rates as accurately as possible, all advertised rates are subject to change and may not reflect the final or current pricing.
Please confirm with the provider for the most up-to-date information.

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Features

  • Children Yes
  • WiFi Onboard WIFI
  • TV Yes
  • Air Conditioning Full
  • Jacuzzi Enquire
  • Sound System Yes
  • Gym/Exercise Yes
  • Smoking Outdoor Areas Only
  • Deck Shower Yes
  • Hairdryer Yes
  • Voltage Enquire
  • Video Yes
  • DVDs Yes
  • CDs Yes
  • Books Yes
  • Board Games Backgammon, chess, rummikub

Tender

  • size: T/T Williams Jet Tender , paxes: 6, engine: 150 HP

Toys

  • Boarding Ladder
  • Fishing Gear
  • Kneeboard
  • Sea Bobs (x2)
  • Snorkel Gear
  • Stand-up Paddle Boards (x2)
  • Swim Platform
  • Tube
  • Wakeboards
  • Water Skis Adult

Other Toys

T/T Williams Jet Tender 150 HP 
2 x Sea bob
2 x SUP
1 x Wakeboard
1 x Kneeboard
1 x Waterski Adults
1 x Inflatable towable couch for 2 PAX
Snorkelling Equipment
Fishing gear

*All particulars are given in good faith and are believed to be correct but cannot be guaranteed.

  • Refit 2026
  • Cruising Speed 10.00
  • Pref Pick-Up Athens, Greece
  • Bimini Yes
  • Inverter Yes
  • Generator Yes
  • Ice Maker Yes
  • Green Initiatives Yes
  • Special Diets Yes
  • BBQ Yes
  • Sun Awning Yes
  • Wind Scoops Yes

Breakfast

Tea, infusions, all types of coffee fresh juices, smoothies
Milk (different types)
Bread and toasts
Greek yogurt, cereals, fresh fruits, honey, local jams, tahini, and other spread
Cheese and cold cuts
Eggs all types
Pancakes, crepes, croissants, porridge, cakes. 

Day 1

Lunch
Rukola salad with parmesan flakes and honey vinaigrette
Touna tartar with avocado in sesame lime and ginger sauce
Linguine alle vongole

Dinner
Tempura prawns with sweet chili sauce
Mozzarella with tomato and basil
Beef fillet Wellington

Day 2

Lunch

Ntakos salad from Crete
Sea bass ceviche with spice flavor
Cotollette of lamp with cous cous and vegetables

Dinner

Quinoa salad with grilled vegetables and feta
Shrimp and mussels sauté with fresh crem and mustard
Chicken filet with bacon muse of cheese, pepper, and sauce Dijon

 

Day 3

Lunch

Salmon gravlax and scallop salad
Squid ink Risoto
Hache parmentier with potato cream

Dinner

Prawns saganaki with pieces feta cheese
Cous cous salad chicken and fresh herbs
Monkfish grilled with koliander sauce and polenta.

Day 4

Lunch
Italian pasta salad with pesto Genovese
Grilled vegetables and goat cheese
Panko crusted salmon.

Dinner
Polenta with bell pepper and tomato salad
Grilled octopus with hummus
Chicken carry garam masala

Day 5

Lunch

Chickpea salad with fresh herbs
Steam mussel with aromatic herbs
Osso buco beef with risotto saffron

Dinner

Greek salad with feta cheese
Orzotto with shrimps
Fillet of sole with shrimp stuffing 

Day 6

Lunch

Carpaccio beef salad with tomato cherry and parmesan
Gazpacho soup
Paella alla Valenciana

Dinner

Chimichurri potato salad with fresh herbs
Grilled calamari with pesto sauce
Spaghetti with lobster 

Day 7

Lunch

Strawberry caprese salad
Salmon mousse with cucumber rolls
Traditional Greek moussaka

Dinner

Watermelon salad with feta and mint
Fried sea scallop with potato cream and balsamic sauce
Fried fish fillet with potato mash and spinach

Desserts

Lemon pie
Panacotta
Tiramisu
Cheesecake with strawberry
Mille-feuille
Chocolate tart
Crème Brulé
Brownies
Souffle chocolate

Amenities

  • Children Yes
  • WiFi Onboard WIFI
  • TV Yes
  • Air Conditioning Full
  • Jacuzzi Enquire
  • Sound System Yes
  • Gym/Exercise Yes
  • Smoking Outdoor Areas Only
  • Deck Shower Yes
  • Hairdryer Yes
  • Voltage Enquire
  • Video Yes
  • DVDs Yes
  • CDs Yes
  • Books Yes
  • Board Games Backgammon, chess, rummikub

Activities

Tender

  • size: T/T Williams Jet Tender , paxes: 6, engine: 150 HP

Toys

  • Boarding Ladder
  • Fishing Gear
  • Kneeboard
  • Sea Bobs (x2)
  • Snorkel Gear
  • Stand-up Paddle Boards (x2)
  • Swim Platform
  • Tube
  • Wakeboards
  • Water Skis Adult

Other Toys

T/T Williams Jet Tender 150 HP 
2 x Sea bob
2 x SUP
1 x Wakeboard
1 x Kneeboard
1 x Waterski Adults
1 x Inflatable towable couch for 2 PAX
Snorkelling Equipment
Fishing gear

*All particulars are given in good faith and are believed to be correct but cannot be guaranteed.

Specifications

  • Refit 2026
  • Cruising Speed 10.00
  • Pref Pick-Up Athens, Greece
  • Bimini Yes
  • Inverter Yes
  • Generator Yes
  • Ice Maker Yes
  • Green Initiatives Yes
  • Special Diets Yes
  • BBQ Yes
  • Sun Awning Yes
  • Wind Scoops Yes

Menu

Breakfast

Tea, infusions, all types of coffee fresh juices, smoothies
Milk (different types)
Bread and toasts
Greek yogurt, cereals, fresh fruits, honey, local jams, tahini, and other spread
Cheese and cold cuts
Eggs all types
Pancakes, crepes, croissants, porridge, cakes. 

Day 1

Lunch
Rukola salad with parmesan flakes and honey vinaigrette
Touna tartar with avocado in sesame lime and ginger sauce
Linguine alle vongole

Dinner
Tempura prawns with sweet chili sauce
Mozzarella with tomato and basil
Beef fillet Wellington

Day 2

Lunch

Ntakos salad from Crete
Sea bass ceviche with spice flavor
Cotollette of lamp with cous cous and vegetables

Dinner

Quinoa salad with grilled vegetables and feta
Shrimp and mussels sauté with fresh crem and mustard
Chicken filet with bacon muse of cheese, pepper, and sauce Dijon

 

Day 3

Lunch

Salmon gravlax and scallop salad
Squid ink Risoto
Hache parmentier with potato cream

Dinner

Prawns saganaki with pieces feta cheese
Cous cous salad chicken and fresh herbs
Monkfish grilled with koliander sauce and polenta.

Day 4

Lunch
Italian pasta salad with pesto Genovese
Grilled vegetables and goat cheese
Panko crusted salmon.

Dinner
Polenta with bell pepper and tomato salad
Grilled octopus with hummus
Chicken carry garam masala

Day 5

Lunch

Chickpea salad with fresh herbs
Steam mussel with aromatic herbs
Osso buco beef with risotto saffron

Dinner

Greek salad with feta cheese
Orzotto with shrimps
Fillet of sole with shrimp stuffing 

Day 6

Lunch

Carpaccio beef salad with tomato cherry and parmesan
Gazpacho soup
Paella alla Valenciana

Dinner

Chimichurri potato salad with fresh herbs
Grilled calamari with pesto sauce
Spaghetti with lobster 

Day 7

Lunch

Strawberry caprese salad
Salmon mousse with cucumber rolls
Traditional Greek moussaka

Dinner

Watermelon salad with feta and mint
Fried sea scallop with potato cream and balsamic sauce
Fried fish fillet with potato mash and spinach

Desserts

Lemon pie
Panacotta
Tiramisu
Cheesecake with strawberry
Mille-feuille
Chocolate tart
Crème Brulé
Brownies
Souffle chocolate

Meet the Just Marie 2 Crew

Captain: Jiorgos Kourtelis

Meet Captain Jiorgos, born in 1971, whose passion for sailing ignited at the tender age of 9, racing lasers, optimists, and 4.70s. By the age of 19, he had already embraced the role of a skipper, embarking on an extensive sailing journey that, throughout the years, encompassed the Mediterranean Sea, the Bahamas, the Caribbean, the west coast of Africa, and the Pacific coast of Central America. Remarkably, he has crossed the Atlantic Ocean 12 times.
...

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*While we do our best to present rates as accurately as possible, all advertised rates are subject to change and may not reflect the final or current pricing.
Please confirm with the provider for the most up-to-date information.

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