Special Scuba

Lagoon 60

Minted One
Luxury Crewed Yacht Charter

60 Ft / 18.29 M 8 Guests 4 Suites

Caribbean Virgin Islands (US/BVI)

Starting from $52,000 Per week

Check Availability

Luxury Crewed Yacht Charters With Minted One

Lagoon - Minted One

Special

10% Discounts on Minted One Nov and Dec 2026

Minted One is offering a 10% discount for charters run in November and December 2026. *excludes holidays (Thanksgiving, Christmas, and New Years) *valid on 6 and 7 night charter

5 Cabin Version
4 Queen en suite staterooms 
Crew takes port aft cabin

Accommodation Details

5 Cabin Version
4 Queen en suite staterooms 
Crew takes port aft cabin

  • Location Caribbean Virgin Islands (US/BVI)
  • Yacht Type Catamaran
  • Max Guests 8
  • Crew 3
  • Suites 4 (4x Queen)
  • Bathrooms 4
  • Manufactured Year 2026
  • Length 60 Ft / 18.29 M
  • Scuba Onboard Scuba

Check Availability

  • Unavailable
  • Booked
  • Hold

Make a booking enquiry for MINTED ONE

Pricing

Season 2 Pax 3 Pax 4 Pax 5 Pax 6 Pax 7 Pax 8 Pax
Winter 2026 to 2027 $52,000 $52,500 $53,000 $53,500 $54,000 $54,500 $55,000
Summer 2027 $52,000 $52,500 $53,000 $53,500 $54,000 $54,500 $55,000

Special

10% Discounts on Minted One Nov and Dec 2026

Minted One is offering a 10% discount for charters run in November and December 2026. *excludes holidays (Thanksgiving, Christmas, and New Years) *valid on 6 and 7 night charter

Caribbean Terms

No Captain Only Charters

BVI Cruising Permits, Fees, and Taxes are included in the rate.

*6 Night Minimum*
Boat Requests 48hr Turns


2026 Holiday Rates:

Christmas Week 2024 $60,000
New Years Week 2023 65,000

HALF-BOARD RATES: Discount Applied First
(7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person

***3 lunches and 4 dinners ashore at client expense*** 




LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE: 
(Rate / 6 X #Nights)

***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.


CHILD DISCOUNTS: Discount Applied First
Children 15 and under $250 discount
***must be 15 or under at the time of charter*** 
 

*While we do our best to present rates as accurately as possible, all advertised rates are subject to change and may not reflect the final or current pricing.
Please confirm with the provider for the most up-to-date information.

Check Availability

Features

  • Children Yes
  • WiFi Onboard WIFI
  • TV Yes
  • Air Conditioning Full
  • Jacuzzi Enquire
  • Sound System Yes
  • Gym/Exercise NoEnquire
  • Smoking Transom Only
  • Deck Shower Yes
  • Hairdryer Yes
  • Voltage Enquire
  • Video Yes
  • CDs Streaming
  • iPod/MP3 Yes
  • Board Games Yes
  • Camcorder Yes
  • Sailing Instruction Yes

3 dives included per certified diver

Diving group number depends on certified divers experience.

  • Costs
    3 dives per week included for certified divers - charters 6 nights or more.

    Additional dives $50 per dive per person.

  • Number of Divers
    8
  • Dives per Week
    6
  • Air Compressor
    Onboard
  • Tanks
    8
  • BCs
    8
  • Regulators
    8
  • License Info
    Master

Tender

  • size: Highfield 420, engine: 60hp

Toys

  • Water Skis Kids
  • Wakeboards
  • Tube
  • Floating Mats
  • Stand-up Paddle Boards (x2)
  • Snorkel Gear
  • Sea Scooters
  • Swim Platform
  • Boarding Ladder
  • Beach Games

Other Toys

2x Bote paddle boards
2x Lefeet Sea Scooters
1x inflatable platform
2x inflatable Bote loungers
1x inflatable towing Donut
1x wakeboard
1x efoil

  • Bimini Yes
  • Inverter Yes
  • Ice Maker Yes
  • Green Initiatives Yes
  • Special Diets Inq
  • Guest Pet No
  • BBQ Yes
  • Sun Awning Yes
  • Hatches Yes

Caitlin Willows' Sample Meun

Breakfast

Sourdough|Avocado|Pickled onion|Chilli lime dressing|Pomegranate

Garlic Greek yogurt| Poached egg|Spiced olive oil|Fresh Dill

Rolled oats|Chia seeds|Pumpkin puree|Cinnamon|nutmeg|Greek yogurt

Sourdough|Beetroot hummus|Feta|Chives|Hot honey

Sourdough|Duck confit|Poached egg|Spinach|Capers|Hollandaise

Lemon ricotta pancake|Citrus zest crème|blackberries

Acai|Granola|Almond butter|Berries|Toasted coconut

 

Lunch 

All lunches served with homemade focaccia. 

Grilled octopus|Burrata|Confit tomato|Basil chimichurri

Crispy skin salmon|Arugula|Blood orange|Toasted almond|Burnt zest vinaigrette

Crab|Avocado|Cucumber|Local greens|Citrus aioli

Tabbouleh|Rack of lamb|Fried eggplant|Kalamata tzatziki

Tuna crudo|Melon|Cucumber|Avocado|jalapeno|Ginger

Watercress soup|Scallops|Crispy potato skin|asparagus

Thai marinated sirloin|Cilantro|Tomato|Toasted cashew nut|Ginger teriyaki

 

Appetizers

Wahoo ceviche|Melon|Pickled chilli|Crispy wonton chip 

Gazpacho|Watermelon|Vodka|Black pepper|Sourdough crisp 

Crab|Avocado|Cucumber|Local greens|Citrus aioli

Panko prawn|Avocado mousse|Charred mango salsa

Grilled artichoke|Mojo de ajo|Preserved lemon

Beef tartar toast|Grated cured egg yolk|Crispy shallots 

Bao buns|Gochujang pulled pork|Pickled red onion|Chili cilantro aioli 

 

Dinner 

All dinners served with homemade brioche dinner rolls. 

Crispy pork belly|Scallop|Cauliflower puree|Panko egg yolk 

Crispy pork belly|Scallop|Cauliflower puree|Panko egg yolk 

Butternut ravioli|Crispy Pancetta|Burnt sage butter|Candied hazelnut 

Poached Sea bass|Citrus caper butter|Asparagus|Crispy thyme gnocchi 

Herbed snapper|Sweet pea riso|Citrus pea puree 

Seared fillet mignon|Dijon potato puree|Port glazed mushrooms 

Linguine|Clams|White wine|Parsley|Lemon 

Tarragon butter poached lobster|Crispy yuca|Lemon olive oil broccolini  

 

Dessert

Dark chocolate|Raspberry mousse|Raspberry caviar| Chocolate soil 

Madagascar vanilla semi freddo|Passionfruit puree|Thyme shortbread crumb 

Jasmine tea panna cotta|Grilled peaches|Cinnamon 

Olive oil cake|Honey comb|Flake salt crème 

Tiramisu 

Pavlova|Grapefruit|Crème anglaise 

Rose water mille-feuille 

 

Amenities

  • Children Yes
  • WiFi Onboard WIFI
  • TV Yes
  • Air Conditioning Full
  • Jacuzzi Enquire
  • Sound System Yes
  • Gym/Exercise NoEnquire
  • Smoking Transom Only
  • Deck Shower Yes
  • Hairdryer Yes
  • Voltage Enquire
  • Video Yes
  • CDs Streaming
  • iPod/MP3 Yes
  • Board Games Yes
  • Camcorder Yes
  • Sailing Instruction Yes

Activities

3 dives included per certified diver

Diving group number depends on certified divers experience.

  • Costs
    3 dives per week included for certified divers - charters 6 nights or more.

    Additional dives $50 per dive per person.

  • Number of Divers
    8
  • Dives per Week
    6
  • Air Compressor
    Onboard
  • Tanks
    8
  • BCs
    8
  • Regulators
    8
  • License Info
    Master

Tender

  • size: Highfield 420, engine: 60hp

Toys

  • Water Skis Kids
  • Wakeboards
  • Tube
  • Floating Mats
  • Stand-up Paddle Boards (x2)
  • Snorkel Gear
  • Sea Scooters
  • Swim Platform
  • Boarding Ladder
  • Beach Games

Other Toys

2x Bote paddle boards
2x Lefeet Sea Scooters
1x inflatable platform
2x inflatable Bote loungers
1x inflatable towing Donut
1x wakeboard
1x efoil

Specifications

  • Bimini Yes
  • Inverter Yes
  • Ice Maker Yes
  • Green Initiatives Yes
  • Special Diets Inq
  • Guest Pet No
  • BBQ Yes
  • Sun Awning Yes
  • Hatches Yes

Menu

Caitlin Willows' Sample Meun

Breakfast

Sourdough|Avocado|Pickled onion|Chilli lime dressing|Pomegranate

Garlic Greek yogurt| Poached egg|Spiced olive oil|Fresh Dill

Rolled oats|Chia seeds|Pumpkin puree|Cinnamon|nutmeg|Greek yogurt

Sourdough|Beetroot hummus|Feta|Chives|Hot honey

Sourdough|Duck confit|Poached egg|Spinach|Capers|Hollandaise

Lemon ricotta pancake|Citrus zest crème|blackberries

Acai|Granola|Almond butter|Berries|Toasted coconut

 

Lunch 

All lunches served with homemade focaccia. 

Grilled octopus|Burrata|Confit tomato|Basil chimichurri

Crispy skin salmon|Arugula|Blood orange|Toasted almond|Burnt zest vinaigrette

Crab|Avocado|Cucumber|Local greens|Citrus aioli

Tabbouleh|Rack of lamb|Fried eggplant|Kalamata tzatziki

Tuna crudo|Melon|Cucumber|Avocado|jalapeno|Ginger

Watercress soup|Scallops|Crispy potato skin|asparagus

Thai marinated sirloin|Cilantro|Tomato|Toasted cashew nut|Ginger teriyaki

 

Appetizers

Wahoo ceviche|Melon|Pickled chilli|Crispy wonton chip 

Gazpacho|Watermelon|Vodka|Black pepper|Sourdough crisp 

Crab|Avocado|Cucumber|Local greens|Citrus aioli

Panko prawn|Avocado mousse|Charred mango salsa

Grilled artichoke|Mojo de ajo|Preserved lemon

Beef tartar toast|Grated cured egg yolk|Crispy shallots 

Bao buns|Gochujang pulled pork|Pickled red onion|Chili cilantro aioli 

 

Dinner 

All dinners served with homemade brioche dinner rolls. 

Crispy pork belly|Scallop|Cauliflower puree|Panko egg yolk 

Crispy pork belly|Scallop|Cauliflower puree|Panko egg yolk 

Butternut ravioli|Crispy Pancetta|Burnt sage butter|Candied hazelnut 

Poached Sea bass|Citrus caper butter|Asparagus|Crispy thyme gnocchi 

Herbed snapper|Sweet pea riso|Citrus pea puree 

Seared fillet mignon|Dijon potato puree|Port glazed mushrooms 

Linguine|Clams|White wine|Parsley|Lemon 

Tarragon butter poached lobster|Crispy yuca|Lemon olive oil broccolini  

 

Dessert

Dark chocolate|Raspberry mousse|Raspberry caviar| Chocolate soil 

Madagascar vanilla semi freddo|Passionfruit puree|Thyme shortbread crumb 

Jasmine tea panna cotta|Grilled peaches|Cinnamon 

Olive oil cake|Honey comb|Flake salt crème 

Tiramisu 

Pavlova|Grapefruit|Crème anglaise 

Rose water mille-feuille 

 

Meet the Minted One Crew

Jake is an experienced yachtsman, with an impressive sailing record having covered over 40000nm with 4 Atlantic crossings, dozens of Med crossings and plenty of yachting around the south coast of England. He started his sailing journey from a small island off of the south coast of the UK own called Hayling island. Jake starting dinghy sailing at 9 where he quickly progressed through the ranks to national junior champion and eventually representing GBR in many world champion events at youth le...

Read more


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*While we do our best to present rates as accurately as possible, all advertised rates are subject to change and may not reflect the final or current pricing.
Please confirm with the provider for the most up-to-date information.

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