Scuba

Matrix Yachts 76

Tranquility

76.00 Ft / 23.00 M 12 Guests 6 Suites

Caribbean Leewards, Caribbean Virgin Islands (BVI), Caribbean Windwards

Starting from $54,950 Per week

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Summary

Matrix Yachts - Tranquility

No summary available

  • Location Caribbean Leewards, Caribbean Virgin Islands (BVI), Caribbean Windwards
  • Yacht Type Catamaran
  • Max Guests 12
  • Crew 4
  • Suites 6 (1x King, 3x Queen)
  • Bathrooms 6
  • Manufactured Year 2014
  • Length 76.00 Ft / 23.00 M
  • Scuba Onboard Scuba

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  • Unavailable
  • Booked
  • Hold

Make a booking enquiry for TRANQUILITY

Pricing

Season 2 Pax 3 Pax 4 Pax 5 Pax 6 Pax 7 Pax 8 Pax
Winter 2025 to 2026 $56,000 $56,000 $56,000 $56,000 $56,000 $57,500 $59,000
Summer 2025 $54,950 $54,950 $54,950 $54,950 $54,950 $57,450 $57,950
Winter 2024 to 2025 $54,950 $54,950 $54,950 $54,950 $54,950 $57,450 $57,950
Summer 2026 $56,000 $56,000 $56,000 $56,000 $56,000 $57,500 $59,000

All Inclusive.Cruising Permit: Paid by BoatLicenses: Paid by Boat

7 nights minimum charters please - No Short Charters without captain's prior approval.
Christmas Week: up to 12 guests - $79,990
New Years Week: up to 12 guests - $95,000

USVI pick-ups or drop-offs: Plus $2500 each direction.


Charters outside the Virgins:
Regardless of whether or not a vessel may or may not include taxes in the vessel's listed charter fees for Virgin Islands charters, in general, no fees, port dues, nor taxes are included in the charter fee for any charter outside the Virgin Islands unless otherwise agreed.

*While we do our best to present rates as accurately as possible, all advertised rates are subject to change and may not reflect the final or current pricing.
Please confirm with the provider for the most up-to-date information.

Check Availability

Features

  • Children Yes (Min Age: Swimmers please)
  • WiFi Onboard WIFI
  • TV No
  • Air Conditioning Full
  • Jacuzzi No
  • Sound System Yes
  • Gym/Exercise Yes
  • Smoking Transoms Only Pls
  • Deck Shower Yes
  • Hairdryer Yes
  • Voltage 110

  • Costs
    Diving is included for certified divers
    Resort courses: Included
    Open Water Referral certifications: $400
  • Dives per Week
    5/week
  • Air Compressor
    Onboard
  • Tanks
    10
  • BCs
    10
  • Regulators
    10
  • Weight Sets
    10
  • License Info
    Instructor

Tender

  • Info 17
  • HP 90
  • Number of passengers 10

Toys

  • Tube
  • Adult Waterskis
  • Kids Waterskis
  • Floating Mats
  • Kneeboard
  • Wakeboard
  • Double Kayak
  • Beach Games
  • Fishing Gear
  • Snorkel Gear
  • Swim Platform
  • Sailing dinghy
  • SUP

Other Toys

Tranquility features a huge aft platform between the hulls that will raise and lower the dinghy, but can also do the same for 10 divers, or allow a group to use it as a resort shelf for sitting in 6" of water in chairs, sort of bringing the beach to Tranquility! It will be similar to a "resort shelf" on a pool.
E-foil (New!)

  • Pref Pick-Up Tortola
  • Bimini Yes
  • Generator 20 kW
  • Ice Maker Yes
  • Green Initiatives Yes
  • Special Diets Yes
  • Guest Pet No

CHEF MARY HADDOW’S TRANQUILITY SAMPLE MENU

Breakfast
Bagels, Muffins, Toast, Fresh Fruit Platter, Yoghurts, Cheese Omelettes, Various Eggs to order, American Pancakes, Crispy Bacon, French Toast, Crepes, Tropical Fruit Smoothies, Croissants, Cereals, Muesli

Lunch
Homemade Caribbean Crab Cakes with Sweet Chilli Sauce and Seaweed Salad
Smoke Salmon and Chive Quiches with a Green Leaf & Herb salad
Chicken Cesar Salad with Parmesan Croutons and Fresh Anchovies
Teriyaki Steak Salad with Bean Sprouts, Water Chestnuts & Chinese Leaf Salad
Pulled Pork,  Potato Salad & Wraps 
Seared Tuna with Wasabi & Soy, Pickled Ginger and Broccoli Salad
Grilled Red Snapper with Mango & Pineapple Salsa & Warm Quinoa Salad
Mahi Fish Tacos with Lime and Cilantro Remoulade

Appetisers

Mozzarella, Cherry Tomatoes & Basil bites
Tortilla Chips with melted Cheese and a spicy Salsa
Creamy Artichoke Dip
Spicy Prawn Skewers
Charcuterie and Cheese Platter
Mini Pizzas with sweet peppers & Mozzarella
Baked Camembert
Guacamole, Humous, Salsa Chips and Dips

Dinners

Butternut Squash Soup
Sea Bass with Roasted Med Veg and Wild Rice
Fudgy Brownies and Strawberries & Ice cream

Caprese Salad
Chicken Stuffed with Mozzarella wrapped in Prosciutto, Marinara Sauce, Pasta and Mange Tout                                           
Mango and Raspberry Fruit Sorbet

Tuna Tartar
Shrimp with Coconut, Lime and Jasmine Rice
Crème Brule

Grilled Scallops, Pea Puree and Pancetta
Pork Tenderloin with White Wine and Tarragon, Roast Potatoes and Julian Vegetables
Key Lime Pie

Melon, Feta & Parma Ham Salad
Chicken Masala with Shiitake Mushrooms, Cherry Tomatoes & Crushed New potatoes
Mango Cheesecake

Halloumi (Grilled Squeaky Cheese) with Lemon & Capers
Pan Fried Mahi Mahi with Lemon and Parmesan Risotto and Shaved Asparagus
Vanilla Panna cotta with Raspberry and Banana Coulis

Cucumber & Poppy Seed Salad (V)
Roasted Butternut Squash with Burnt Aubergine & Pomegranate Molasses with French Beans, Mange Tout, Hazelnuts & Orange (V)
Pear & Almond Frangipani Tart with Vanilla Ice Cream

Steak night 
Shrimp and Avocado Salad
Beef Tenderloin cooked to your liking, Mash Potatoes, Corn on the Cob,  Sauteed Mushrooms, Truffle & Red Wine Reduction
Moule au Chocolate with Vanilla Ice Cream 

Amenities

  • Children Yes (Min Age: Swimmers please)
  • WiFi Onboard WIFI
  • TV No
  • Air Conditioning Full
  • Jacuzzi No
  • Sound System Yes
  • Gym/Exercise Yes
  • Smoking Transoms Only Pls
  • Deck Shower Yes
  • Hairdryer Yes
  • Voltage 110

Activities

  • Costs
    Diving is included for certified divers
    Resort courses: Included
    Open Water Referral certifications: $400
  • Dives per Week
    5/week
  • Air Compressor
    Onboard
  • Tanks
    10
  • BCs
    10
  • Regulators
    10
  • Weight Sets
    10
  • License Info
    Instructor

Tender

  • Info 17
  • HP 90
  • Number of passengers 10

Toys

  • Tube
  • Adult Waterskis
  • Kids Waterskis
  • Floating Mats
  • Kneeboard
  • Wakeboard
  • Double Kayak
  • Beach Games
  • Fishing Gear
  • Snorkel Gear
  • Swim Platform
  • Sailing dinghy
  • SUP

Other Toys

Tranquility features a huge aft platform between the hulls that will raise and lower the dinghy, but can also do the same for 10 divers, or allow a group to use it as a resort shelf for sitting in 6" of water in chairs, sort of bringing the beach to Tranquility! It will be similar to a "resort shelf" on a pool.
E-foil (New!)

Specifications

  • Pref Pick-Up Tortola
  • Bimini Yes
  • Generator 20 kW
  • Ice Maker Yes
  • Green Initiatives Yes
  • Special Diets Yes
  • Guest Pet No

Menu

CHEF MARY HADDOW’S TRANQUILITY SAMPLE MENU

Breakfast
Bagels, Muffins, Toast, Fresh Fruit Platter, Yoghurts, Cheese Omelettes, Various Eggs to order, American Pancakes, Crispy Bacon, French Toast, Crepes, Tropical Fruit Smoothies, Croissants, Cereals, Muesli

Lunch
Homemade Caribbean Crab Cakes with Sweet Chilli Sauce and Seaweed Salad
Smoke Salmon and Chive Quiches with a Green Leaf & Herb salad
Chicken Cesar Salad with Parmesan Croutons and Fresh Anchovies
Teriyaki Steak Salad with Bean Sprouts, Water Chestnuts & Chinese Leaf Salad
Pulled Pork,  Potato Salad & Wraps 
Seared Tuna with Wasabi & Soy, Pickled Ginger and Broccoli Salad
Grilled Red Snapper with Mango & Pineapple Salsa & Warm Quinoa Salad
Mahi Fish Tacos with Lime and Cilantro Remoulade

Appetisers

Mozzarella, Cherry Tomatoes & Basil bites
Tortilla Chips with melted Cheese and a spicy Salsa
Creamy Artichoke Dip
Spicy Prawn Skewers
Charcuterie and Cheese Platter
Mini Pizzas with sweet peppers & Mozzarella
Baked Camembert
Guacamole, Humous, Salsa Chips and Dips

Dinners

Butternut Squash Soup
Sea Bass with Roasted Med Veg and Wild Rice
Fudgy Brownies and Strawberries & Ice cream

Caprese Salad
Chicken Stuffed with Mozzarella wrapped in Prosciutto, Marinara Sauce, Pasta and Mange Tout                                           
Mango and Raspberry Fruit Sorbet

Tuna Tartar
Shrimp with Coconut, Lime and Jasmine Rice
Crème Brule

Grilled Scallops, Pea Puree and Pancetta
Pork Tenderloin with White Wine and Tarragon, Roast Potatoes and Julian Vegetables
Key Lime Pie

Melon, Feta & Parma Ham Salad
Chicken Masala with Shiitake Mushrooms, Cherry Tomatoes & Crushed New potatoes
Mango Cheesecake

Halloumi (Grilled Squeaky Cheese) with Lemon & Capers
Pan Fried Mahi Mahi with Lemon and Parmesan Risotto and Shaved Asparagus
Vanilla Panna cotta with Raspberry and Banana Coulis

Cucumber & Poppy Seed Salad (V)
Roasted Butternut Squash with Burnt Aubergine & Pomegranate Molasses with French Beans, Mange Tout, Hazelnuts & Orange (V)
Pear & Almond Frangipani Tart with Vanilla Ice Cream

Steak night 
Shrimp and Avocado Salad
Beef Tenderloin cooked to your liking, Mash Potatoes, Corn on the Cob,  Sauteed Mushrooms, Truffle & Red Wine Reduction
Moule au Chocolate with Vanilla Ice Cream 

Meet the Tranquility Crew

Seasonal Crews aboard TRANQUILITY:

TQ Team P&M: Captain: Patric G, Mary Haddow, Jared B, Diane M
TQ Team J&J: Captain: Jared B, Jessica-Lynne Mueller, Jack B, Diane M

J&J: 1st April - 31st July 2025 (end of season)
P&M: 1st November - 1st of Feb 2026
J&J: 1 Feb - 31 May, 2026
P&M: 1 June - 1 August, 2026
_____________
Patric and Mary

Patric and Mary have been sailing togeth...

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*While we do our best to present rates as accurately as possible, all advertised rates are subject to change and may not reflect the final or current pricing.
Please confirm with the provider for the most up-to-date information.

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